Healthy Apple Pie Parfait is a delicious, healthy, and nourishing fall breakfast or dessert that is ready in 5 minutes. These parfaits are gluten-free and full of fall flavour from apples and cinnamon.
Hello Fall! My favourite season finally arrived and I couldn’t be more excited for all my warming Chai Lattes and Apple Pies. Don’t get me wrong I love summer, but there is something magical about the fall and winter seasons. Anyways, what could be better to start off this season than these Healthy Apple Pie Parfait. They are super easy to make and perfect as a quick and delicious breakfast or dessert.
Why you will love these Healthy Apple Pie Parfait
- A combination of warm apple & cinnamon with crunchy granola and creamy yoghurt is so delicious!
- This recipe is actually super easy to make and requires just a few simple ingredients.
- This recipe is gluten-free and can be made vegan as well!
- Healthy Apple Pie Parfait are the perfect way to kick start the fall season.
- The perfect treat for family or friends visit
Ingredients
- Apples
- Cinnamon
- Granola
- Greek or Vegan Yoghurt
- Maple syrup (optional)
- Coconut Oil
How to made these Healthy Apple Pie Parfait
I mean this recipe couldn’t be easier. All you need to do is just follow these few steps below.
Start by preparing the caramelised apples. Cut the apple into cubes. Heat up 1 tbsp of coconut oil in a large skillet over medium heat, add the chopped apple and 1 tbsp of maple syrup.
Cook for 2-3 minutes until the apples are covered in maple syrup. Sprinkle with cinnamon, mix until apples are covered and transfer to a bowl.
Add greek yoghurt to serving glasses, top with caramelised apples and granola. You can also sprinkle the Parfait with cinnamon.
Serve immediately. If you would like to prepare these in advance, I would recommend adding granola just before serving otherwise the granola will be soggy.
Can I substitute any ingredients?
Yes, you can totally customise this recipe to your own taste. I like to swap apples for pears or sometimes I go for Vanilla Soy Yoghurt.
More fall recipes for you to try
- Vegan Pecan Pie Pancakes
- The Best Vegan Carrot Cake
- Easy Chai Latte Recipe
- Vegan Maple Pecan Pumpkin Bread
If would like to see more vegan recipes, follow me on my Instagram and Pinterest.
Healthy Apple Pie Parfait
Ingredients
- 2 apples
- 1 1/2 cup / 300 grams greek yogurt
- 1/2 cup / 150 grams granola (I used my homemade cinnamon granola)
- 1 tablespoon maple syrup
- 1 tablespoon coconut oil
Instructions
- Start by preparing the caramelized apples. Cut the apple into cubes. Heat up 1 tbsp of coconut oil in a large skillet over medium heat, add the chopped apple and 1 tbsp of maple syrup.
- Cook for 2-3 minutes until the apples are covered in maple syrup. Sprinkle with cinnamon, mix until apples are covered, and transfer to a bowl.
- Add greek yogurt to serving glasses, top with caramelized apples and granola. You can also sprinkle the Parfait with cinnamon.
- Serve immediately. If you would like to prepare these in advance, I would recommend adding granola just before serving otherwise the granola will be soggy.
Notes
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